Scope and Contents Surplus Food Certificate Act, creation of World Food Bank, creation of International Food and Raw Materials Reserve, correspondents include Stuart Symington, J. Allen Frear, Jr., John Sparkman, Allen J. Ellender, Milton R. Young, Lee Metcalf, Olin D. Johnston, William Langer, Martha W. Griffiths, National Institute of Social Welfare, Hubert H. Humphrey.